Location
Calle Carmen Bajo 235 / 080003
Cusco-Peru Open Hours Monday to Sunday 8:00 am - 23:45 pm
Cusco-Peru Open Hours Monday to Sunday 8:00 am - 23:45 pm
Fluffy and nutritious pancakes, stuffed with mango, peach, and banana served with fruit syrup and peanut butter.
Delicious and creamy porridge served with fresh mango, peach, caramelized banana, blueberries and accompanied by homemade muesli.
– This dish can be prepared gluten-free, consult your server.
Creamy cashew nut yoghurt made with probiotics served with our homemade muesli, seasonal fresh fruits, fruit syrup, and jam.
– This dish can be prepared gluten-free, consult your waiter.
Lightly toasted olive or tomato bread, with avocado, tomato, and arugula filling. Dressed with olive oil and balsamic vinegar, served with an americano and fresh orange juice.
Homemade bread with hummus, avocado, oyster mushroom, fresh pesto, and caper filling.
Grated potato crêpes, browned on the grill, stuffed with grilled vegetables, avocado, cherry tomatoes, hummus, and oyster mushrooms.
– This dish can be prepared gluten-free, consult your server.
Matcha, lucuma, banana, and roasted pumpkin served with caramelized apple and mixed seeds.
Organic açaí served with banana, blueberries, goldenberries, and muesli.
– This dish can be prepared gluten-free, consult your server.
Brown rice with quinoa and parsley base, avocado, broccoli, cherry tomatoes, celery, and mixed leaves. Accompanied by vegan nuggets, beans, sesame seeds, oyster mushrooms, sunflower seeds, hummus, and roasted tomatoes.
Oyster and shitake mushrooms, accompanied with shari rice, brazil nuts, and smoked and fresh salad. To finish, a grilled banana and pineapple mayonnaise.
Creamy beans, grilled vegetables with spinach, toast, spiced chorizo, shitake mushrooms, and hummus.
Delicious vegan french toast, filled with fruits and fruit syrup, served with sour cream.
Our house bagel, filled with grilled oyster mushrooms, marinated tomato and cucumber, and sour cream spinach and basil.
Our vegan croissant stuffed with mixed fruits and chocolate sauce.
Our vegan croissant stuffed with grilled vegetables and pesto.